First Post!

1/10/2012

I hope everyone had a good Christmas and wish you all a Happy 2012! Christmas at Jason's Organic Butchers was busy at usual and it was good to see customers old and new.

I've been asked to create a page where customers can leave comments, so if you have anything to add please write below. Please only use this page to leave comments, for orders, etc contact me on my mobile number, or pop into the shop.

Thank you for all your custom and support.
Jason

7 Comments

Tracey B

1/10/2012 04:50:19 am

Hi Jason

Hope you had a fantastic Christmas! I just wanted to say a big thank you for the gorgeous beef rib we had off you, it was melt in the mouth! Sidney our Jack Russell is still chewing on the bones.
Will be visiting you soon for another order!

John Brown

1/10/2012 08:36:36 pm

Hi Jason,

Wow, that was quick !

Christmas was excellent as I trust yours was. Beef rib was terrific and far too good to leave the bones to the dog (!) and gammon joint beautiful. More power to your elbow for 2012.

sadie fletcher

4/17/2012 01:51:03 am

Hi Jason, Claire our eldest daughter moved into her own flat 2 weeks ago and this sunday cooked her first sunday roast ever!

She was not happy on monday and demanded to know why her chicken tasted of nothing and the texture was so awful. Her exact words were - WHY DIDN'T IT TASTE LIKE JASONS?

And there we have it - I had reared an organic child!!! She was used to enjoying your organic chicken and now appreciates why i trek over to you to bring home such treasures.

A nice ending you may think!
However she now wants me to pick up a couple of Jasons chickens for her when I come over. No doubt I will end up paying - still thats what mums are for!

Thanks for all your fab meat and chicken. See you soon.
Sadie and the Fletcher family. x

Ludmila Enticott (Milly) link

9/20/2012 12:10:21 am

Hello Jason,

Thank you so much for all the marrow bones you keep for me! I get through no end of home-made stock now that I've found you :) I guess some dogs somewhere won't be impressed with the sudden "shortage of bones"...

a random passenger

9/8/2014 07:41:11 pm

hi ,I have to do a school project on organic butchers and i was just wondering if you could provide me with some information about your company and how your farm generaly works.

Stephen and Joan Humpage

3/26/2016 04:27:19 am

Best pork sausages ever. Looking forward to the sirloin steaks we bought as well.

Alejandra

4/21/2019 12:37:18 am

Hi, very nice website, cheers!
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